What this template handles for caterers in Miami
- Late fees: Up to 1.5% per month under Fla. Stat. §687.03 (usury).
- Written contract block: Required for jobs over $2,500 — included as an optional section.
Caterer invoice line items
- Per-guest food cost — guest
- Service staff hours — hour, default $35
- Equipment rental — itemized
- Service charge — % of subtotal — pct, default $18
Metro
Miami
State
FL
Net terms
14 days
Deposit
50%