What this template handles for caterers in Rochester
- Late fees: Up to 2% per month under NY Gen. Oblig. Law §5-501.
- Written contract block: Required for jobs over $500 — included as an optional section.
Caterer invoice line items
- Per-guest food cost — guest
- Service staff hours — hour, default $35
- Equipment rental — itemized
- Service charge — % of subtotal — pct, default $18
Metro
Rochester
State
NY
Net terms
14 days
Deposit
50%