What this template handles for caterers in Burlington
- Late fees: Up to 1.5% per month under Vt. Stat. tit. 9, §41a.
Caterer invoice line items
- Per-guest food cost — guest
- Service staff hours — hour, default $35
- Equipment rental — itemized
- Service charge — % of subtotal — pct, default $18
Metro
Burlington
State
VT
Net terms
14 days
Deposit
50%